Talk about a global brainstorm.

From 4 continents in less than 3 days I have over 20 macaron flavour ideas for my wedding.  How amazing is that?  Thank you so much for all for your ideas (and keep them coming, please!).  To be honest, I was actually a little overwhelmed by all the options.  Where to start?  Where to start?

It will be difficult to choose only one or two flavours for the wedding.  But luckily, I am planning to continue my macaron adventures post-wedding.  With all these ideas, looks like I have no other choice!  What a shame…

{ Green }
1. Wasabi
2. Pandan and pandan/screw pine
3. Matcha tea
4. Lime
5. Kiwi
6. Mint macaron with chocolate cream and mint leaf
7. Mint macaron with vanilla cream and chocolate square
8. Basil
9. Lime-basil
10. Green tea and palm sugar
11. Apple and mint
12. Green cardamom (powder)
13. Pistachio with rose water

{ Purple }
14. Blackcurrant
15. Violet figs with honey cream filling
16. Black cherry

{ White }
17. Coconut
18. White shells filled with a white Russian butter cream
19. White rose
20. White chocolate
21. Salted caramel (well, close to white and given how delicious these macarons are, I could not help put them on the list!)

{ Blue / aqua }
22. Blueberry

Let the short listing commence…

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